Sunday, 05 September 2010




By Sue Manning AP , LOS ANGELES To milk a camel, you need warm hands, a gentle touch and quick timing — camels give milk only in 90-second bursts. Gil and Nancy Riegler, owners of the nation’s largest camel dairy near San Diego, say the extra work pays off with milk that is therapeutic, nutritious and delicious. It’s also illegal to sell in the US. That hasn’t stopped the Rieglers’ enthusiasm for their unusual dairy, selling other products such as camel milk soap, giving tours and taking their...
Full Story: Taipei Times



 

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